'K' Collection
hamachi | carrot | ginger | umeboshi
vichyssoise | North Sea fish | buttermilk | ponzu * (only in the 4 or 5-course menu)
scallop | dashi | codium | kale ** (only in the 5-course menu)
pheasant (or venison tenderloin +8€) | black trumpet | scorzonera | coffee
conference pear | chestnut | red shiso | vanilla
Vegetarian/pescotarian alternative is possible, please mention when booking. Our preparations contain several allergens, feel free to ask for more info. We take into account preannounced allergies or intolerances if they are feasible for us and do not affect our signature.

